Kumortuli: Where Goddesses are made

On the banks of Hooghly, in North Kolkata is a labyrinth of narrow lanes, older than the city and full of vibrant color and art, Kumortuli – the potter’s colony, where idols of Gods and Goddesses are made from scratch for the Hindu festival of Durga Puja. Various artists work on different stages of sculpting, painting & decorating the idol of Goddess Durga in the workshops here. Deeply engrossed in the making of the Goddess, they look meditative.

Blue Magic: Butterfly Pea flower Kheer

This post is to celebrate a decade of travelling and blogging; a visual treat for your eyes and taste buds, a creation inspired by my love for travel, food and photography – Blue Kheer – a sweet rice pudding from India! The beautiful blue color is from the petals of a Southeast Asian – Butterfly Pea Flower.

Cooking for the soul

Cooking was not one of my favorite things to do, but eating authentic Thai food and watching it get cooked in front of me & plated in a matter of minutes, has changed that. The aroma and freshness of Thai food is both exhilarating and comforting to my senses! So this time in Phuket, while…

Baan Rim Pa – Phuket’s finest in Royal Thai Cuisine

Dining by the sea is one of my favorites. The sound of waves and the rustling leaves from the trees make soothing music and the moist air is so refreshing. All of this with delicious Thai food is almost sinful! Thailand has some amazing restaurants with delicious food and stunning views. The people are warm,…

Coorg: Berry Coffee!

Coorg is a beautiful hilly town in Karnataka, known for coffee plantations, beautiful views of the hills, and awesome Coorgi food – Pandi curry or pork curry with Kadambuttu or rice balls. Other than coffee and spices, honey from Coorg is one of the best. It’s a peaceful weekend destination a few hours away from Bangalore…

Breakfast all day!

I wish I could eat breakfast all day! 🙂 A few of my breakfast favourites… Masala Chai or freshly brewed coffee… And some light dessert 🙂 Talking about breakfast, the Singapore Zoo is the only place in the world where one can have a jungle breakfast with Orang utans! 🙂 More information on Jungle breakfast…

Food Photography: Star Anise

Star anise – Other than yummy food, the aroma of this beautiful star-shaped spice reminds me of drunken nights and hangovers! 😉 I love shots of German Jägermeister and Italian Sambuca, and both the herbal liqueurs have anise as an ingredient. Star anise has a strong flavour with a sweet liquorice-like aroma and is also…

Dolce Vita: It’s a sweet life!

Singapore is a melting pot of cultures and cuisines from all over the world, and it’s exciting as there are new places to eat & drink almost every week! In hot and humid Singapore, there is nothing better than a chilled drink any time of the day, or even better, a cocktail made of fresh…

Flavours of India

We associate food with its particular fragrance and there is a special aroma in a mix of finely chopped fresh mint, coriander, crunchy green chillies, onions & tomatoes, sprinkled with fresh lime juice and black salt, which reminds me of the sweet, tangy, spicy & flavorful Chaats (savoury snack) we devoured on the streets, in India as kids. My trip to…

Food Photography : Chocolate

After shots of coffee and some fruits in my product food photography series, I decided to photograph chocolate, as it’s one of the most popular food types and flavors in the world. So for all you chocolate lovers out there 🙂 The hand-made chocolate bars ( which are heavenly) are from the famous Italian pasticceria Brunetti from…

Fruit Photography

I’ve been working on product food photography and had posted some pictures of roasted coffee beans and brewed coffee in my earlier post Food photography : Coffee. Here are some pictures of fresh fruits.  

Food Photography: Coffee

I’ve been working on some product food photography. Sharing some photos of roasted coffee beans and coffee that I shot recently. I started learning photography when film cameras were still being manufactured, and have some un-developed films lying in a box since years! While searching for ‘35mm negative film developing’ on the net, I accidentally came…

Thai High

If ever I’ve to choose my last meal, I’ll pick all my favorites from Thai cuisine to get that last high! The bursts of flavor on my tongue and the aroma would be refreshing, satisfying and divine to all my senses alike. It’s a harmonious blend of sweet, salty, sour, spicy and bitter, all of it together. Thai cuisine is extremely diverse as…

Gastronomy : With a view

Eating out was invented for travellers but it’s an important aspect of socializing and is highly sophisticated in today’s world. It gives us a chance to show off our cosmopolitanism in a world which values it. We spend not so much for the food as for the entertainment value and the thrill of being treated like…

Khmer Cuisine

Khmer cuisine from Cambodia is influenced by the food of neighboring countries of Thailand, Vietnam, China & India. Dreaming about the amalgamation of foods from all these countries, I imagined it to be a burst of exotic flavors. And extraordinary it was, but with a taste that was predominantly sweet. So if you like Asian food…